Please feel free to contact the Monroe County Health Inspector with questions & concerns.

• Covid-19 & Best Food Practices
  
  
• Food Establishment Inspection Scores
  
  
• Food Establishment Training
  
  
• New Business Establishment
  
  
  • Opening Procedures
    
    
  • Plan Review Checklist
    
    
  • Certification of Compliance Application
    
    
    • https://monroecountyhealth.org/wp-content/uploads/2021/12/2022-Permit-Application-1.docx
      
      
    • Permit fees are due on or before January 31, 2022 with a $25 late fee for each month late after that date.
      
      
  • Food Establishment Training
    
    
• Mobile Food Units
  
  
• Temporary Food Service
  
  
• Food Safety
  
  
• Boil Water Order Guidelines
  
  
• Farmers’ Market
  
  
• Cottage Food Act
  
  
• Complaints
  
  
  • Foodborne Illness
    
    
  • Food Service Issue
    
    

Elizabeth van Uffelen

1315 Jamie Lane Waterloo, 62298

Email: evanuffelen@monroecountyhealth.org

Phone: 618-939-3871 ext. 217 (Liz)

Fax: 618-939-4459